Day One - Seafood

• Stir fried mixed seafood with Piquant Peanut Sauce and noodles
• Fish Pie
• Salmon Patties with brussel sprouts and baby carrots
• Panfried Salmon with Greens and Asparagus
• Grilled fish fillets with Vegetable Pilaf

Day Two - Meat, Grills & Roasts

• Roast Spicy Lamb with Beans and Squash
• Sausages with Onion and Gravy with Moroccan Vegetables
• Grilled Lamb Chops with Still Life of Caponata
• Marinated Pork Chops
• Tournedos with Maitre d'Hotel Butter, Chips and Garden Salad with Quick Orange Vinaigrette
• Beef Patties with Sherry Sauce with vegetables
• Rolled Roast with Pork Stuffing with rice and beans

Day Three - Chicken

• Mild Chicken Curry with Mint
• Roast Chicken with Vegetable Pilaf
• Chicken Pistachio Meat Loaf with Caramelised Onion

Day Four - Pasta

• Three Cheese Macaroni
• Fettucine with Chorizo and Plum Tomato
• Spagetti with Red Salmon and Watercress

Day Five - Stir Fry

• Plum and Chilli Beef with noodles
• Braised Lamb and Peas

Day Six - Other 1

• Pan-fried pork chops with Baked Cabbage & Apple

Day Seven - Other 2

• Fried Rice and Prawns
• Barbecued rissoles with Sweet & Sour Beans
• Barbecued chops and sausages with Potato and Tomato Thingy
• Pork with Potato, Onion & Sour Cream, and snow peas
• Lamb Shank and Vegetable Soup with crusty bread and pate.
• Pizza
• Takeaway

Something Sweet

• Easy Ice-Cream
• Easy Apple Pie
• Date Pudding and Caramel Sauce

• Clare's Heaven Lemon Cake
• Bran Muffins

Retired